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| Jeyplak Cocktail |
| Cocktails - Short drinks |
Description:
A delicious recipe for Jeyplak Cocktail, with gin, sweet vermouth, anis liqueur and cherry. Also lists similar drink recipes. |
Ingredients:
1 1/2 oz gin
3/4 oz sweet vermouth
1/4 tsp anis liqueur
1 cherry |
Directions:
Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.
Serve In:
Cocktail Glass |
Nutritional Info:
(per 3.3 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 142
594
0.2 g
4.6 g
0.1 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.1 g
-
-
1 mg
20.7 g
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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