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| Breakfast |
| Cocktails - Short drinks |
Description:
A delicious recipe for Breakfast, with LBV port, dark creme de cacao, gold rum, lemon juice and egg. Also lists similar drink recipes. |
Ingredients:
2 oz LBV port
1 oz dark creme de cacao
1 tsp gold rum
1/2 oz lemon juice
1 tsp egg white |
Directions:
Shake well and strain into a cocktail glass. Sprinkle with nutmeg.
Serve In:
Cocktail Glass |
Nutritional Info:
(per 3.8 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 221
928
1.6 g
21.5 g
12.1 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.1 g
-
-
-
20.3 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description:
A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients:
2 oz Malibu® coconut rum
1 oz Midori® melon liqueur
3 - 4 oz pineapple juice
1 splash cranberry juice |
Directions:
Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red.
Serve In:
Highball Glass |
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