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| Morticia |
| Cocktails - Short drinks |
Description:
A delicious recipe for Morticia, with gin, Pernod® licorice liqueur, dry vermouth, sloe gin, lemon juice and sugar syrup. Also lists similar drink recipes. |
Ingredients:
1 oz gin
1/2 oz Pernod® licorice liqueur
1/2 oz dry vermouth
1/2 oz sloe gin
1 tsp lemon juice
1/4 oz sugar syrup |
Directions:
Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass.
Serve In:
Old-Fashioned Glass |
Nutritional Info:
(per 2.9 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 188
790
0 g
12 g
0 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| -
-
0 mg
6 mg
22.8 g
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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