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| Mozart Eiskaffee |
| Coffee / Tea - Coffee |
Description: A delicious recipe for Mozart Eiskaffee, with Black Mozart® chocolate liqueur, coffee, vanilla ice cream and whipped cream. Also lists similar drink recipes. |
Ingredients: 2 oz Black Mozart® chocolate liqueur 4 oz cold black unsweetened coffee 1 tbsp vanilla ice cream 1 oz whipped cream |
Directions: Blend briefly with half a glassful of crushed ice. Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate. Serve In: Collins Glass |
Nutritional Info: (per 7.5 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 298 1250 8.3 g 26.4 g 1.5 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g 24.8 g - 24 mg 11.3 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description: A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients: 2 oz Malibu® coconut rum 1 oz Midori® melon liqueur 3 - 4 oz pineapple juice 1 splash cranberry juice |
Directions: Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red. Serve In: Highball Glass |
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