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| High Class |
| Shots & Shooters - by base-ingredient |
Description:
A delicious recipe for High Class, with Amaretto Di Saronno® liqueur, ice cubes, lemon, sugar and sweet vermouth. Also lists similar drink recipes. |
Ingredients:
2 shots Amaretto Di Saronno® liqueur
5 ice cubes
1 lemon wedge
1 tsp sugar
2 oz sweet vermouth |
Directions:
Add ice cubes to a glass, and coat them evenly with the sweet vermouth. Swirl the vermouth around, then pour out the excess. Sift sugar onto the vermouth-coated cubes. Add approximately two shots of amaretto. Garnish with a swirled lemon peel and serve.
For contrast, try adding a few drops of lemon juice to the drink. |
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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