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| Calypso Coffee |
| Coffee / Tea - Coffee |
Description:
A delicious recipe for Calypso Coffee, with white rum, dark creme de cacao, coffee, whipped cream, amaretto almond liqueur and sugar. Also lists similar drink recipes. |
Ingredients:
1/2 oz white rum
1/2 oz dark creme de cacao
5 oz coffee
1 1/2 oz whipped cream
1 tsp amaretto almond liqueur
1 tsp sugar |
Directions:
Pour coffee, rum and cacao into an irish coffee cup and sweeten to taste. Float the cream on top, add amaretto, and serve.
Serve In:
Irish Coffee Cup |
Nutritional Info:
(per 7.8 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 215
899
9.9 g
16.7 g
6.4 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
-
-
10.5 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description:
A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients:
2 oz Malibu® coconut rum
1 oz Midori® melon liqueur
3 - 4 oz pineapple juice
1 splash cranberry juice |
Directions:
Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red.
Serve In:
Highball Glass |
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