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| Red Velvet |
| Cocktails - Long drinks |
Description: A delicious recipe for Red Velvet, with gin, Pisang Ambon® liqueur, Sprite® soda, lime juice and grenadine syrup. Also lists similar drink recipes. |
Ingredients: 3 cl gin 1 cl Pisang Ambon® liqueur 7 cl Sprite® soda 1 cl lime juice 1/2 cl grenadine syrup |
Directions: Build gin, pisang ambon, sprite and lime juice in a highball glass. Top with grenadine, garnish with a lime boat, and serve. Serve In: Highball Glass |
Nutritional Info: (per 4.2 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 148 620 0 g 15.3 g 0 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g 14.6 g - 15 mg 13.5 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description: A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients: 2 oz Malibu® coconut rum 1 oz Midori® melon liqueur 3 - 4 oz pineapple juice 1 splash cranberry juice |
Directions: Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red. Serve In: Highball Glass |
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