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| Velvet Tongue |
| Cocktails - Long drinks |
Description:
A delicious recipe for Velvet Tongue, with Southern Comfort® peach liqueur, Canadian Club® whisky and ginger ale. Also lists similar drink recipes. |
Ingredients:
1 1/2 oz Southern Comfort® peach liqueur
1 1/2 oz Canadian Club® whisky
ginger ale |
Directions:
Pour southern comfort and canadian club whisky over ice in a highball glass. Fill with ginger ale, and serve.
Serve In:
Highball Glass |
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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