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| Indian Tea |
| Coffee / Tea - Tea |
Description:
A delicious recipe for Indian Tea, with gold rum, amaretto almond liqueur, tea and sugar. Also lists similar drink recipes. |
Ingredients:
1 oz gold rum
3/4 oz amaretto almond liqueur
5 oz hot black tea
1 tsp sugar |
Directions:
Gently simmer tea and peel in a small saucepan for 1 - 2 minutes. Add liquors and pour, with peel, into a cup. Serve.
Serve In:
Cup |
Nutritional Info:
(per 6.9 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 171
716
0 g
18 g
0 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0 g
-
0 mg
12 mg
17.3 g
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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