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| Surprise Browst |
| Cocktails - Long drinks |
Description:
A delicious recipe for Surprise Browst, with Scotch whisky, creme de bananes, grapefruit juice and grenadine syrup. Also lists similar drink recipes. |
Ingredients:
1 oz Scotch whisky
1 oz creme de bananes
4 oz grapefruit juice
1/3 oz grenadine syrup |
Directions:
Shake all but the grenadine and strain into an ice-filled collins glass. Sprinkle grenadine on top. Serve unstirred with straws, a muddler, and garnished with a cherry.
Serve In:
Collins Glass |
Nutritional Info:
(per 6.3 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 238
997
0.1 g
28.7 g
0.6 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.1 g
-
0 mg
3 mg
19.8 g
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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