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| Rum Sunday |
| Cocktails - Long drinks |
Description:
A delicious recipe for Rum Sunday, with dark rum, sweet sherry, grenadine syrup, vanilla ice cream and overproof rum. Also lists similar drink recipes. |
Ingredients:
1 oz dark rum
1/2 oz sweet sherry
1/2 oz grenadine syrup
3 tbsp vanilla ice cream
2 tsp overproof rum |
Directions:
Blend briefly all ingredient (except overproof rum) with half a glassful of crushed ice. Pour into a collins glass, float overproof rum on top, and sprinkle with grated chocolate.
Serve In:
Collins Glass |
Nutritional Info:
(per 3.8 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 236
988
4.7 g
20.7 g
1.5 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 0.3 g
-
18 mg
49 mg
19.8 g
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| Drink of The Day |
| Mambabajamba |
| Punches - peach schnapps |
Description:
A delicious recipe for Mambabajamba, with peach schnapps, Malibu® coconut rum, Rainier® lager and pineapple juice. Also lists similar drink recipes. |
Ingredients:
1 fifth peach schnapps
1 pint Malibu® coconut rum
12 cans (12 oz each) Rainier® lager
1/2 gal concentrated pineapple juice |
Directions:
Pour the peach schnapps and Malibu coconut rum into a large punch bowl or bucket. Pour the pineapple juice in, then pour in all the beer. Try using ice if desired, maybe some pieces of pineapple. Serve to guests in punch cups or tall glasses.
Serve In:
Punch Bowl |
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