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| Batida Morango |
| Cocktails - Long drinks |
Description:
A delicious recipe for Batida Morango, with cachaca, strawberries, granulated sugar and crushed ice. Also lists similar drink recipes. |
Ingredients:
2 oz cachaca
5 very ripe strawberries
1/2 tsp granulated sugar
1 cup crushed ice |
Directions:
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.
Serve In:
White Wine Glass |
Nutritional Info:
(per 7.1 oz serving)Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
| 186
778
0.2 g
7 g
0.4 g
| Fiber
Sugars
Cholesterol
Sodium
Alcohol
| 1.2 g
5.1 g
0 mg
0 mg
24.4 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description:
A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients:
2 oz Malibu® coconut rum
1 oz Midori® melon liqueur
3 - 4 oz pineapple juice
1 splash cranberry juice |
Directions:
Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red.
Serve In:
Highball Glass |
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