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| Westerman Sings the Blues |
| Cocktails - Short drinks |
Description: A delicious recipe for Westerman Sings the Blues, with dry vermouth, gin and Pernod® licorice liqueur. Also lists similar drink recipes. |
Ingredients: 1 oz dry vermouth 1/2 oz gin 1 tsp Pernod® licorice liqueur |
Directions: Pour the vermouth, gin, and Pernod into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a slice of orange, and serve. Serve In: Cocktail Glass |
Nutritional Info: (per 1.7 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 79 331 0 g 2 g 0 g
| Fiber Sugars Cholesterol Sodium Alcohol
| - - 0 mg 2 mg 11.8 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description: A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients: 2 oz Malibu® coconut rum 1 oz Midori® melon liqueur 3 - 4 oz pineapple juice 1 splash cranberry juice |
Directions: Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red. Serve In: Highball Glass |
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