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| Frozen Martini |
| Cocktails - Short drinks |
Description: A delicious recipe for Frozen Martini, with gin and dry vermouth. Also lists similar drink recipes. |
Ingredients: 2 1/2 oz gin 1/2 oz dry vermouth |
Directions: Place both ingredients, a cocktail shaker, a cocktail glass and 2 almond-stuffed olives in a freezer for approximately 4 hours. Remove when ready. Pour the gin and vermouth into the chilled cocktail shaker and shake well. Strain into the chilled cocktail glass. Garnish with the 2 almond-stuffed olives, and serve. Serve In: Cocktail Glass |
Nutritional Info: (per 3 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 188 788 0 g 0.1 g 0 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0 g - 0 mg 1 mg 30.5 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description: A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients: 2 oz Malibu® coconut rum 1 oz Midori® melon liqueur 3 - 4 oz pineapple juice 1 splash cranberry juice |
Directions: Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red. Serve In: Highball Glass |
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