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| Acapulco |
| Cocktails - Short drinks |
Description: A delicious recipe for Acapulco, with light rum, triple sec, lime juice, sugar, egg and mint. Also lists similar drink recipes. |
Ingredients: 1 1/2 oz light rum 1 1/2 tsp triple sec 1 tbsp lime juice 1 tsp sugar 1 egg white 1 mint sprig |
Directions: Combine and shake all ingredients (except mint) with ice and strain into an old-fashioned glass over ice cubes. Add the sprig of mint and serve. Serve In: Old-Fashioned Glass |
Nutritional Info: (per 3.4 oz serving)Calories (kcal) Energy (kj) Fats Carbohydrates Protein
| 287 1200 9.4 g 9.8 g 10.9 g
| Fiber Sugars Cholesterol Sodium Alcohol
| 0.1 g - - 131 mg 19.1 g
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| Drink of The Day |
| Malibu Reggae Rainbow |
| Cocktails - Long drinks |
Description: A delicious recipe for Malibu Reggae Rainbow, with Malibu® coconut rum, Midori® melon liqueur, pineapple juice and cranberry juice. Also lists similar drink recipes. |
Ingredients: 2 oz Malibu® coconut rum 1 oz Midori® melon liqueur 3 - 4 oz pineapple juice 1 splash cranberry juice |
Directions: Fill a highball glass with ice cubes. Pour in the Malibu rum, then Midori melon liqueur (which will sink to the bottom). Gently pour in pineapple juice. Do not shake. Gently splash in a bit of cranberry juice. Do not mix. Drink will be layered, from top to bottom; green, yellow, red. Serve In: Highball Glass |
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